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Thank you for this simple recipe i rushed off to make it as soon as i saw it. Delicious.😋

Hi, can this soup be drink after 2 days of diarrhea for recovering?

Vegan recipes are great. Thanks.

I'm trying this soon. Thank you!

Good to know.

Delicious❤

I have been eating choy sum without pealing the stalk in salads…. 😭

You don't have to rinse the pork before adding it to the soup ?

KP, could we steam the glutinous rice just once?

Thank you. It's the blender that smoothen it. My late father used to make kaya, the best in the world. He used only fresh duck eggs. No chicken eggs!!!

lol, no Mongolian beef dish in Mongolia. 😆

Love all your videos chef!

Delicious. Im going to make this tonight and take it to work 😋

Mine, The middle portion of the dough is always uncooked when cut . I steam more than an hour and the dough i make is smaller than yours. Please help 😢😢😢.

Tempting.Which brand of soya sauce and chilli sauce to u use

Please download the recipe and read more about how to prepare Mongolian beef at simpledeliciouseats.com/mongolian-beef/

I really liked your method. Thank you

Can you please give the proportion for each ingredient such as how many chillies etc.

Hmm. I never thought of making pho or pho ga in a pressure cooker. 🍜 It's usually something I make over an entire weekend in a giant vat, OR I make a really simple (soup) version for dinner that takes about 10 minutes. (Beef broth, spices, soy, oyster sauce, fish sauce, tom yum paste, mirin, msg, garlic, etc, etc, or any combo simmer 10 minutes and mix with ramen noodles) What you have here is a great in-between recipe!! (20 mins) ☺😋 tyvm

Thanks 👍

Can't wait to try this yum

Delicious recipe thanks

ok, now thats a good video

Oh my you go for it brother looking forward for it mmm yummy

Thank you for this recipe.

Thank you. My filling turned out great, now to wrap 😊

Xin chao ❤❤❤ So yummy

Thank you for sharing your Vietnamese chicken recipe ..I love and like Vietnsmes food ..like different phoa , Banhmi because ofvthe arromstic and minty flavor.. and herbs ..🎉🎉❤😊

You can download the recipe and read more about the Vietnamese chicken noodle soup here tasteasianfood.com/pressure-cooker-pho-ga/

Great video of an easy to make meal

Your recipes are always top notch. Put it on the khal, please! ===============

I was searching for a recipe for preparing Chinese okra, not a Chinese recipe for preparing conventional okra. I watched it anyway. Looks like a tasty recipe but not what I needed and way too salty. Three salty sauces (Maggi, lite soy sauce, oyster sauce) AND salt in one dish? Hello high blood pressure and AFIB!

Super ❤❤❤❤

Amazing delicious taste

Wow! Very simple. Looks yummy. Thank you.

WoW❤

Thanks just subscribed

My mum always cook this when I was young age ,now i am eldery woman

I made this dish, it tasted exactly the same as my local Chinese restaurant, except I used a better cut of meat. Great recipe, tastes great!

Of all the 100's of piri piri recipes/prep's on you tube....this has got to be the best! Char before you blend! Thanx!!

Thanks for the recipe

I’m going to try this today

Excellent well explained came out Delicious 👍

Nice video! I learned something. Thanks!

Should use a wooden spoon instead of metal 🤔

#2 absolutely looks so good .. masarap at nakakacgutom .. and preparef it well .. # 15 ❤😊

That irritating scratching sound 🙄

everything was going good until you brought the blender out

Real good.

Very friendly, very sympathetic, very competent, I have subscribed thank you very much